Have You Ever Tried Ghee Coffee?

Step 1

Take a cup large enough for whipping and add instant coffee to it.

Step 2

Add a spoonful of ghee to the coffee.

Step 3

Pour a small amount of hot boiling water into the cup.

Step 4

Use a hand blender to whip the mixture until it is frothy.

Step 5

Once it is whipped, pour in the remaining hot water.

Step 6

Stir well to combine everything.

Step 7

Your smooth, creamy Ghee coffee (Bulletproof Coffee) is ready to serve!