Craving Korean Food? 7 Easy Snacks To Try This Weekend

Anaika Sohal
Feb 21, 2025

Kimchi Pancakes:

These crispy pancakes are made from fermented kimchi and flour, enjoy it with any dip of your choice.

Honey Butter Chips:

Potato chips coated with a layer of honey and butter and then baked, are super tasty and easy to make chips at home.

Korean Corn Dog:

This snack is deep fried and very crispy, coated in panko or sugar, and then stuffed with cheese that oozes out after one bite or also sausage, served with dips.

Gimbap Korean:

This snack is Korean-styled sushi rolls which are filled with rice, vegetables, and any preferred protein.

Tteokbokki:

It’s Korea one of the popular street foods made from chewy rice cake and savory gochujang which is a Korean chili paste.

Mandu:

These are pan-fried or steamed dumplings filled with veggies, meat, or tofu with a soy sauce dip.

Rice Balls:

It's a perfect evening snack made from rice which is rolled in ball shapes mixed with sesame oil, seaweed, and fillings like tuna and kimchi.

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